BREAKFAST

08:00 - 10:30

Breakfast pastries and muffins, cereal bar with dairy and alternative milks. oat and milk porridge with preserves and toppings

Bacon baps, sausage baps, egg baps

Full English breakfast available from the street food counter

Self service toast area including bagels, granary, white, malt and gluten free bread with preserves and spreads

LUNCH

12:00 - 14:30

Soup: Soup of the day

£1.50

TNB fish and chip shop

Beer battered Brixham pollock with mushy or garden peas, chunky chips, curry sauce, lemon wedge and tartare sauce

£5.50

Add on: Battered sausage / Gherkin / Pickled onion

£1.40 / 0.90

Crispy tempeh summer bowl

Garlic, ginger, and soy marinated tempeh, oven baked until crispy, served with ponzu and sesame quinoa, edamame, spring vegetables, and a kecap Manis glaze

£5.25

Add on: Spring vegetable pakora

£2.00

Hot Snack: Wild mushroom gyros

£2.75

SELECTION OF SALADS, SANDWICHES, BAGUETTES AND WRAPS

DINNER

18:00 - 20:00