BREAKFAST
07:30 - 10:30
Breakfast pastries and muffins, cereal bar with dairy and alternative milks. oat and milk porridge with preserves and toppings
Bacon baps, sausage baps, egg baps
Full English breakfast available
Self-service toast area including bagels, granary, white, malt and gluten-free bread with preserves and spreads
LUNCH
12:00 - 14:30
Soup: Soup of the day
£1.70 / £1.95
BLACK HISTORY MONTH
Jerk rubbed chicken leg served with rice and peas, fried plantain and crunchy slaw
£6.25
Add on: Festival dumplings
£2.00
THE SALAD BAR
A selection of grains, greens and composite salads freshly prepared by our chef team
£5.50
PIZZA ON 14
24 hour fermented hand-stretched dough, house tomato sauce or pesto with a choice of:
Slow roast tomato sauce and grated mozzarella - £5.45
Roast pepper, sweetcorn, mushroom and feta - £5.45
Add on: Hot honey BBQ chicken
£1.40
Hot snack: Mini vegetable samosa with mango chutney
£2.95
SELECTION OF SALADS, SANDWICHES, BAGUETTES AND WRAPS
18:00 - 20:00
Soup: Soup of the day
£1.70 / £1.95
BLACK HISTORY MONTH
Jerk rubbed chicken leg served with rice and peas, fried plantain and crunchy slaw
£6.25
Add on: Festival dumplings
£2.00
PIZZA ON 14
24 hour fermented hand-stretched dough, house tomato sauce or pesto with a choice of:
Slow roast tomato sauce and grated mozzarella - £5.45
Roast pepper, sweetcorn, mushroom and feta - £5.45
Add on: Hot honey BBQ chicken
£1.40
Hot snack: Mini vegetable samosa with mango chutney
£2.95
SELECTION OF SALADS, SANDWICHES, BAGUETTES AND WRAPS