BREAKFAST

07:30 - 10:30

Breakfast pastries and muffins, cereal bar with dairy and alternative milks. oat and milk porridge with preserves and toppings

Bacon baps, sausage baps, egg baps

Full English breakfast available

Self-service toast area including bagels, granary, white, malt and gluten-free bread with preserves and spreads

LUNCH

12:00 - 14:30

Soup: Soup of the day

£1.70 / £1.95

BLACK HISTORY MONTH

Jerk rubbed chicken leg served with rice and peas, fried plantain and crunchy slaw

£6.25

Add on: Festival dumplings

£2.00

THE SALAD BAR

A selection of grains, greens and composite salads freshly prepared by our chef team

£5.50

PIZZA ON 14​​

24 hour fermented hand-stretched dough, house tomato sauce​ or pesto with a choice of:

Slow roast tomato sauce and grated mozzarella - £5.45

Roast pepper, sweetcorn, mushroom and feta - £5.45

Add on: Hot honey BBQ chicken

£1.40

Hot snack: Mini vegetable samosa with mango chutney

£2.95

SELECTION OF SALADS, SANDWICHES, BAGUETTES AND WRAPS

18:00 - 20:00

Soup: Soup of the day

£1.70 / £1.95

BLACK HISTORY MONTH

Jerk rubbed chicken leg served with rice and peas, fried plantain and crunchy slaw

£6.25

Add on: Festival dumplings

£2.00

PIZZA ON 14​​

24 hour fermented hand-stretched dough, house tomato sauce​ or pesto with a choice of:

Slow roast tomato sauce and grated mozzarella - £5.45

Roast pepper, sweetcorn, mushroom and feta - £5.45

Add on: Hot honey BBQ chicken

£1.40

Hot snack: Mini vegetable samosa with mango chutney

£2.95

SELECTION OF SALADS, SANDWICHES, BAGUETTES AND WRAPS