OPENING HOURS
MON - FRIDAY 7.30-20.00
SAT - SUN 12-19:00
OPENING HOURS
MON - FRIDAY 7.30-20.00
SAT - SUN 12-19:00
to Canteen on 14.
The best people,
serving the best food,
having the most fun.
to Canteen on 14.
The best people,
serving the best food,
having the most fun.
lunch & dinner Weekly Menu
lunch & dinner Weekly Menu
Tasty.
MON-THURS 07.30-20.00
FRI-SUN 12:00-19:00
(Grab and go only)
Tasty.
MON-THURS 07.30-20.00
FRI-SUN 12:00-19:00
(Grab and go only)
Blended, roasted & ground.
MON-THURS 07.30-20.00
Blended, roasted & ground.
MON-THURS 07.30-20.00
Single Double
Espresso £2.15 £2.25
8oz 12oz
Americano £2.50 £2.75
Flat White £2.80
Latte £2.75 £3.00
Cappuccino £2.75 £3.00
Mocha £2.75 £3.00
Tea £1.40 £1.70
Chai Latte £2.25 £2.55
Hot Chocolate £2.75 £3.00
The ins and outs
of our food.
The ins and outs
of our food.
The way allergens are labelled on prepacked foods is changing because of new regulations. The Food Information Regulation, which come into force in December 2014, introduces a requirement that food businesses must provide information about the allergenic ingrediants used in any food they sell or provide.
There are 14 major allergens which need to be mentioned (either on a label or through provided information such as menus) when they are used as ingredients in a food. Click on the buttons below to fid out what these are and how they could affect you.
Find out more about allergens by clicking below.
Click below
Helping us to improve
our service.
Helping us to improve
our service.
· A warm, friendly and genuine welcome from each member of the team
· Service which is quick, efficient yet personal
· Food which is fresh, innovative, nutritious and good value for money
· A range of dishes to meet different tastes and dietary needs every day
· · Email us with your comments at tnbcatering-sm@news.co.uk
· Best of all -talk to us! Feel free to give you feedback direct to a member of the management team AT Canteen ON 14- we will always be happy to listen!
From the field to our door.
From the field to our door.
We are proud to say that around 80% of our food is from local, artisan suppliers based in the UK. We are mindful of Brexit and our suppliers have presented us with their strategies to be as prepared as possible to deal with the potential ramifications
Our food map shows where some of our food is procured. We have a team of experts that are constantly in touch with our suppliers throughout the year to ensure we get the best value and the best products.
Our poultry is from a variety of farms in either Norfolk, Suffolk or Essex. The majority of our fish is either from Scotland or Brixham. In some instances we will need to go to further seas, depending on the season, in which case we get our fish from Norway.
We own a sushi restaurant, Feng Sushi, so we are very particular about the quality of our fish, particularly for our sushi. Our fish is freshly cut at our production kitchen in Hayes and delivered fresh to you every day.
The dairy goods we procure are from farms across Kent & Essex and all of our fruit and vegetables come from a co-operative of farms across Kent.
We are passionate about delivering the quality of food and this means that we are not the cheapest in terms of price but the quality of our food speaks for itself.
We would love to hear from you with your ideas so please feel free to email us at eat@genuinedining.com if you have any questions or come and talk to us, we are a friendly bunch and we love getting to know our customers.